Main Menu

Soups

Parsnip soup | carrot | sage | kumquat | fennel
CHF 12.50

Poultry stew | orecchiette | oyster mushrooms | vegetables
CHF 12.50

Salads and Appetizers

Leaf salad | spring onion | cucumber | bread crisps
CHF 10.50

Chefs salad | leaf salads | nuts & seeds | vegetables | spring onion | Belper Knolle – Swiss matured cheese | fruit | garden herbs | bread crisps
CHF 14.50 / 22.00

Our dressings: Beetroot-peanut-mango | balsamic | french

 

Älpler Cheese Fondue | bread | pickled vegetables | home-made pastrami (CH) | Bündner coppa (CH) | dried sausage (CH)
CHF 19.00

Linguine | green asparagus | Blaue Meise – soft cheese | wild garlic
CHF 17.00

Salmon trout tartare (CH) | cucumber | capers | beetroot | avocado | frisee | pomegranate | brioche | horseradish-dill vinaigrette
CHF 18.50

Beefsteak tartare (CH) 70g | sprouts | pickled vegetables | brandy | ciabatta | truffle butter
CHF 21.50

Vegetarian

Pulled mushroom burger | brioche bun | pickled gherkin | lettuce | red onion | BBQ sauce | Bärner fries
CHF 27.50

Rösti | spring vegetables | asparagus | herbs | Vegan
CHF 27.50

Polenta slice | antipasti | spinach | tomatoes
CHF 26.50

Main Dishes

Beefsteak tartare (CH) | sprouts | pickled vegetables | brandy | ciabatta | truffle butter
CHF 32.00

Chicken roulade (CH) | bacon | cream cheese | cashew nuts | purple sweet potatoes | courgette | Bündner Coppa | mango | thyme jus
CHF 36.50

Beef flank steak (CH) | bay leaf | mashed potatoes | green asparagus | cheddar sauce | morels | jus
CHF 41.00

Veal steak (CH) | rösti | paprika chutney | celeriac | mini sweetcorn | jus
CHF 59.00

Sliced veal (CH) | home-made pasta | spring vegetables | mushroom sauce
CHF 45.00

Belly of Thurgau apple-fed pork | rösti | savoy cabbage | apple | jus
CHF 38.00

Swiss lake char (CH) | polenta slice | fennel | white asparagus | young spinach | saffron sauce
CHF 46.00

Pulled pork burger (CH) | brioche bun | pickled gherkin | lettuce | red onion | BBQ sauce | fries
CHF 29.50

Fondue

Fondue Options:

Älpler Cheese Fondue | Bread
CHF 29.50 per person

Chili Cheese Fondue | Bread
CHF 30.00 per person

Truffle Cheese Fondue | Bread
CHF 32.50 per person

Extra Sides:
Potatoes
CHF 3.50

Pickled cucumbers | dried tomatoes | house-pickled vegetables: Carrots | cauliflower | beets | red onions
CHF 8.00

Ingredients: Gruyère, Vacherin Fribourgeois, raclette cheese, local alpine cheese, fondue wine, Kirsch, cornstarch, garlic

Swiss Dinner Party | for 2 persons

Salad | Belper Knolle – Swiss matured cheese | nuts & seeds

Rösti chefs art | pickled vegetables | fried egg | spinach

Älpler cheese fondue – The Classic | bread

Chocolate fondue | marshmallows | banana | grapes | pineapple | strawberries | dried fruits | nuts

Price: CHF 48.50 per person

Surprise Menu

Our head chef will prepare a creative and modern menu for you, featuring seasonal and regional ingredients. A delightful experience for your palate, with the option of a vegetarian version available.

Price: CHF 79.00
Last Order: 21:00h

Desserts

Schoggi-Fondue | marshmallow | banana | grapes | pineapple | strawberries | dried fruits | nuts
CHF 18.50

Meringue | strawberries | mint
CHF 9.00

Dessert-Sinfonie
CHF 16.00

Iced Coffee | fruits | nuts | cream
CHF 9.00

Homemade Sorbets | Please ask our team for available flavors | Price per scoop
CHF 4.50

Molki Meiringen Ice Cream | hazelnut, vanilla, mocha, pistachio, chocolate, fresh lemon | Price per scoop
CHF 4.00

Chocolate Sauce
CHF 1.00

Cream
CHF 1.00

Nuts
CHF 1.00

The menu is subject to change.
Last food orders by 21:45.

Restaurant Taverne Information:

In our Restaurant Taverne, we are pleased to indulge you with Swiss specialties and select wines. Our menu offers a variety of options, including meat, fish, vegetarian, and vegan dishes. Of course, you can also enjoy a classic cheese fondue.

Opening Hours:
Thursday to Tuesday: Drinks and snacks from 14h, evening menu from 18h, last order at 21:45h

Closed Days:
Wednesday

E-Mail taverne@jnterlaken.com